Happenings

  • Sugar Cookie Decorating with Jennifer Lee's Allergen Friendly & Vegan Shoppe

    Join Jennifer Lee for an afternoon vegan sugar cookie decorating session!

    Apr 17
  • Cucina Aurora Pop-up

    Cucina Aurora is a woman-run small food business out of Salem, New Hampshire. They're popping up in the BPM with risotto mixes, olive oils, and spice mixes for dips. About Cucina Aurora: We believe that Love is the most important ingredient to help connect with friends and family over a great meal. We use only the cleanest ingredients in our hand-made products and load them up with positive vibes and tons of flavor. That is how we can Make Meal Time Magic with our infused olive oils, risottos and dip mixes.

    Apr 17
  • Spring Holiday Centerpiece with Field & Vase

    Whether you celebrate Passover or Easter, join Barbara Rietscha of Field & Vase by Stow Greenhouses in the Connections Corner to learn to create a gorgeous, seasonal centerpiece. You'll use the best of what's blooming on their farm including ranunculus, anemone, tulips, daffodils and more! Price includes all centerpiece materials, instruction and nibbles from Boston Public Market vendors.

    Apr 17
  • KinderCare Confidence Builders in the Kids' Nook

    Apr 17 10:00 AM - Apr 17 11:00 AM

    Join us in the Kids' Nook for weekly activities by KinderCare. Muffin Tin Match: a circle of colored paper is placed in the bottom of each muffin cup, each one a different color. Children can match toy fruits and vegetables to the colors in the bottoms of the muffin tins.

    KinderCare Confidence Builders in the Kids' Nook

    Join us in the Kids' Nook for weekly activities by KinderCare. Muffin Tin Match: a circle of colored paper is placed in the bottom of each muffin cup, each one a different color. Children can match toy fruits and vegetables to the colors in the bottoms of the muffin tins.

    Apr 17
  • Vermicomposting with Bootstrap Compost

    How does food waste turn into dirt? Come find out with Bootstrap Compost. Learn more about how you can cut down on residential waste and create beautiful, earth-sustaining compost at the same time!

    Apr 18
  • Scavenger Hunt - Open to the Public!

    Apr 18 1:00 PM - Apr 18 3:00 PM

    Start in the Kids' Nook and enjoy a complimentary Scavenger Hunt for kids of all ages!

    Scavenger Hunt - Open to the Public!

    Start in the Kids' Nook and enjoy a complimentary Scavenger Hunt for kids of all ages!

    Apr 18
  • Cucina Aurora Pop-up

    Cucina Aurora is a woman-run small food business out of Salem, New Hampshire. They're popping up in the BPM with risotto mixes, olive oils, and spice mixes for dips. About Cucina Aurora: We believe that Love is the most important ingredient to help connect with friends and family over a great meal. We use only the cleanest ingredients in our hand-made products and load them up with positive vibes and tons of flavor. That is how we can Make Meal Time Magic with our infused olive oils, risottos and dip mixes.

    Apr 18
  • Faux Egg Decorating with Jennifer Lee's Allergen Friendly and Vegan Shoppe

    Jennifer Lee is teaching kids how to decorate "eggs" allergy-free! This class will utilize ceramic, kid friendly "eggs" so you can have a vegan Easter.

    Apr 18
  • Cucina Aurora Pop-up

    Cucina Aurora is a woman-run small food business out of Salem, New Hampshire. They're popping up in the BPM with risotto mixes, olive oils, and spice mixes for dips. About Cucina Aurora: We believe that Love is the most important ingredient to help connect with friends and family over a great meal. We use only the cleanest ingredients in our hand-made products and load them up with positive vibes and tons of flavor. That is how we can Make Meal Time Magic with our infused olive oils, risottos and dip mixes.

    Apr 19
  • Easter CR[EAT]OR Market

    Apr 19 10:00 AM - Apr 20 8:00 PM

    Stop by the Market to browse three different vendors popping up with gifts for Easter & Passover!

    Easter CR[EAT]OR Market

    Stop by the Market to browse three different vendors popping up with gifts for Easter & Passover!

    Apr 19
  • Music in the Kids' Nook with Matt Heaton

    Matt Heaton believes music for kids can be entertaining for both children AND parents. His songs are a mix of rockabilly, surf, American roots and Irish traditional music, delivered with a wry sense of humor and a sincere sense of fun. Children and adults respond to his musicianship and variety. The adults in the room particularly appreciate the Muppet-esque touches of humor and observations of kid behavior. Whether you call it children's music, family music, kindie or toddlerbilly it's sure to please listeners of all ages.

    Apr 20
  • Cambridge Science Festival: Science of Local Food Scavenger Hunt

    Take a self-guided scavenger hunt through the Boston Public Market. Explore the science and technology behind local food and farming.

    Apr 20
  • Night Shift Brewing Pop-up in the HUB

    Apr 20 12:00 PM - Apr 20 6:00 PM

    Enjoy cans of Night Shift Brewing as you shop around the Market. They're popping up every weekend in April in the Market HUB. About Night Shift: Night Shift Brewing has its roots in a small kitchen on Josephine Ave in Somerville, MA. In 2007, Co-Founders Rob, Mike, and Michael began home-brewing at night, making beers for friends and family that they hoped were more interesting and flavorful than the commercial options on shelves. Since then, their mission to serve fresh, delicious craft beer to their community has helped Night Shift grow into two locations and distribute beer throughout Massachusetts.

    Night Shift Brewing Pop-up in the HUB

    Enjoy cans of Night Shift Brewing as you shop around the Market. They're popping up every weekend in April in the Market HUB. About Night Shift: Night Shift Brewing has its roots in a small kitchen on Josephine Ave in Somerville, MA. In 2007, Co-Founders Rob, Mike, and Michael began home-brewing at night, making beers for friends and family that they hoped were more interesting and flavorful than the commercial options on shelves. Since then, their mission to serve fresh, delicious craft beer to their community has helped Night Shift grow into two locations and distribute beer throughout Massachusetts.

    Apr 20
  • Easter CR[EAT]OR Market

    Apr 20 10:00 AM - Apr 20 8:00 PM

    Stop by the Market to browse three different vendors popping up with gifts for Easter & Passover!

    Easter CR[EAT]OR Market

    Stop by the Market to browse three different vendors popping up with gifts for Easter & Passover!

    Apr 20
  • KITCHEN Master Class: New England Seafood Feast | Deluxe Class

    Conquer your kitchen with this deep-dive class into our bountiful local seafood! Cooking skills of all levels are welcome! KITCHEN Master Class: New England Seafood Feast is a deluxe class. You'll eat your fill of the highest quality seafood available from our cold New England waters, courtesy of our partners, Red's Best.

    Apr 20
  • Spring Crafts in the Kids' Nook

    Apr 23 10:00 AM - Apr 23 6:00 PM

    Celebrate spring at the market with kid- friendly crafts! Spring Crafts in the Kids Nook is happening every Tuesday from 10am until 6pm. (while supplies last)

    Spring Crafts in the Kids' Nook

    Celebrate spring at the market with kid- friendly crafts! Spring Crafts in the Kids Nook is happening every Tuesday from 10am until 6pm. (while supplies last)

    Apr 23
  • April Chef Hero: Dan Bazzinotti

    Apr 23 5:30 PM - Apr 23 7:00 PM

    Join us on April 25th to enjoy FREE samples by our April Chef Hero, Dan Bazzinotti! Chef Bazzinotti joined the Eataly team in 2016 to open Terra, a unique restaurant inspired by earth and fire. Located on the third floor of Eataly Boston, the dining room at Terra centers around a wood-burning Italian grill, where Bazzinotti cooks raw ingredients over burning flames, allowing the simple flavors to shine.

    April Chef Hero: Dan Bazzinotti

    Join us on April 25th to enjoy FREE samples by our April Chef Hero, Dan Bazzinotti! Chef Bazzinotti joined the Eataly team in 2016 to open Terra, a unique restaurant inspired by earth and fire. Located on the third floor of Eataly Boston, the dining room at Terra centers around a wood-burning Italian grill, where Bazzinotti cooks raw ingredients over burning flames, allowing the simple flavors to shine.

    Apr 23
  • Night Shift Brewing Pop-up in the HUB

    Apr 27 12:00 PM - Apr 27 6:00 PM

    Enjoy cans of Night Shift Brewing as you shop around the Market. They're popping up every weekend in April in the Market HUB. About Night Shift: Night Shift Brewing has its roots in a small kitchen on Josephine Ave in Somerville, MA. In 2007, Co-Founders Rob, Mike, and Michael began home-brewing at night, making beers for friends and family that they hoped were more interesting and flavorful than the commercial options on shelves. Since then, their mission to serve fresh, delicious craft beer to their community has helped Night Shift grow into two locations and distribute beer throughout Massachusetts.

    Night Shift Brewing Pop-up in the HUB

    Enjoy cans of Night Shift Brewing as you shop around the Market. They're popping up every weekend in April in the Market HUB. About Night Shift: Night Shift Brewing has its roots in a small kitchen on Josephine Ave in Somerville, MA. In 2007, Co-Founders Rob, Mike, and Michael began home-brewing at night, making beers for friends and family that they hoped were more interesting and flavorful than the commercial options on shelves. Since then, their mission to serve fresh, delicious craft beer to their community has helped Night Shift grow into two locations and distribute beer throughout Massachusetts.

    Apr 27
  • Night Shift Brewing Pop-up in the HUB

    Apr 28 12:00 PM - Apr 28 6:00 PM

    Enjoy cans of Night Shift Brewing as you shop around the Market. They're popping up every weekend in April in the Market HUB. About Night Shift: Night Shift Brewing has its roots in a small kitchen on Josephine Ave in Somerville, MA. In 2007, Co-Founders Rob, Mike, and Michael began home-brewing at night, making beers for friends and family that they hoped were more interesting and flavorful than the commercial options on shelves. Since then, their mission to serve fresh, delicious craft beer to their community has helped Night Shift grow into two locations and distribute beer throughout Massachusetts.

    Night Shift Brewing Pop-up in the HUB

    Enjoy cans of Night Shift Brewing as you shop around the Market. They're popping up every weekend in April in the Market HUB. About Night Shift: Night Shift Brewing has its roots in a small kitchen on Josephine Ave in Somerville, MA. In 2007, Co-Founders Rob, Mike, and Michael began home-brewing at night, making beers for friends and family that they hoped were more interesting and flavorful than the commercial options on shelves. Since then, their mission to serve fresh, delicious craft beer to their community has helped Night Shift grow into two locations and distribute beer throughout Massachusetts.

    Apr 28
  • 2019 Agricultural Festival

    Apr 28 10:00 AM - Apr 28 4:00 PM

    This Market-wide event will celebrate Earth Day and the start of the spring growing season with all things agriculture. The Agricultural Festival is a free, public event, and no RSVP is required to attend. Guests can expect to see live demonstrations, pop-up vendors, and activities for all ages!

    2019 Agricultural Festival

    This Market-wide event will celebrate Earth Day and the start of the spring growing season with all things agriculture. The Agricultural Festival is a free, public event, and no RSVP is required to attend. Guests can expect to see live demonstrations, pop-up vendors, and activities for all ages!

    Apr 28
  • Spring Crafts in the Kids' Nook

    Apr 30 10:00 AM - Apr 30 6:00 PM

    Celebrate spring at the market with kid- friendly crafts! Spring Crafts in the Kids Nook is happening every Tuesday from 10am until 6pm. (while supplies last)

    Spring Crafts in the Kids' Nook

    Celebrate spring at the market with kid- friendly crafts! Spring Crafts in the Kids Nook is happening every Tuesday from 10am until 6pm. (while supplies last)

    Apr 30
  • $5 on the 5th at Field & Vase

    May 5 8:00 AM - May 5 8:00 PM

    Treat yourself to a petit bouquet for just $5. A little something to perk up your desk or counter. Get them while they last!

    $5 on the 5th at Field & Vase

    Treat yourself to a petit bouquet for just $5. A little something to perk up your desk or counter. Get them while they last!

    May 5
  • Pasta Making Workshop with Law of Pasta

    Learn how to make pasta from scratch with Law of Pasta! This hands-on pasta making workshop is led by the famous Chef Avery (@law_of_pasta), the founder / owner of Law of Pasta in The Boston Public Market.

    May 5
  • Furoshiki Fun Workshop

    Discover Furoshiki, the ancient Japanese art of gift-wrapping and accessorizing, using versatile and eco-friendly textiles in a rare workshop, offered only during ArtWeek. Join multi-talented international artist Nefertiti from Etnia Fusion; take a cultural journey to learn this singular technique.

    May 5
  • $1 Buck Shuck at Red's Best

    May 5 11:00 AM - May 5 6:00 PM

    First Sunday of the month is the beloved $1 Buck Shuck! 11am until the oysters run out. Oh glorious shellfish.

    $1 Buck Shuck at Red's Best

    First Sunday of the month is the beloved $1 Buck Shuck! 11am until the oysters run out. Oh glorious shellfish.

    May 5
  • KITCHEN Master Class: New England Seafood Feast | Deluxe Class

    Conquer your kitchen with this deep-dive class into our bountiful local seafood! Cooking skills of all levels are welcome! KITCHEN Master Class: New England Seafood Feast is a deluxe class. You'll eat your fill of the highest quality seafood available from our cold New England waters, courtesy of our partners, Red's Best.

    May 11
  • Pasta Making Workshop with Law of Pasta

    Learn how to make pasta from scratch with Law of Pasta! This hands-on pasta making workshop is led by the famous Chef Avery (@law_of_pasta), the founder / owner of Law of Pasta in The Boston Public Market.

    May 19
  • Pasta Making Workshop with Law of Pasta

    Learn how to make pasta from scratch with Law of Pasta! This hands-on pasta making workshop is led by the famous Chef Avery (@law_of_pasta), the founder / owner of Law of Pasta in The Boston Public Market.

    May 25
  • Sushi Rolling Workshop with Red's Best

    Join us in The KITCHEN at the Boston Public Market for a culinary exploration that celebrates New England fishermen and the fresh seafood they pull daily from cold Massachusetts waters. This hands-on workshop is hosted in partnership with Red's Best and will be paired with wine tastings from the Massachusetts Wine Shop.

    May 31
  • Sushi Rolling Workshop with Red's Best

    Join us in The KITCHEN at the Boston Public Market for a culinary exploration that celebrates New England fishermen and the fresh seafood they pull daily from cold Massachusetts waters. This hands-on workshop is hosted in partnership with Red's Best and will be paired with wine tastings from the Massachusetts Wine Shop.

    Jun 14
  • 2019 Harvest Party

    Oct 24 - Oct 24

    Save the date for the 4th annual Boston Public Market Harvest Party!

    2019 Harvest Party

    Save the date for the 4th annual Boston Public Market Harvest Party!

    Oct 24