The KITCHEN at The Boston Public Market
The Boston Public Market is thrilled to announce an expanded partnership with one of our newest vendors, Seven Hills Pasta, and a new phase in the life of the BPM KITCHEN.
This Italian-born husband and Massachusetts-native wife team make a variety of handmade pastas, including fusilli, rigatoni, and Sardinian gnocchi, using just flour, water and pasta machines imported from Italy.
Beginning in December 2021, they will operate a retail stall in the Market selling packaged and prepared pasta while simultaneously converting the BPM KITCHEN into their new production facility, allowing passersby on Congress Street a glimpse through the windows into the world of pasta making.
Stay tuned for more details and delicious pasta!
