The Trustees of Reservations is now seeking proposals from organizations and individuals interested in becoming programming partners in the Boston Public Market Kitchen. Working with the Boston Public Market Association and The Trustees, partners will help build a diverse offering of programs designed to highlight regional culinary traditions and local food production, as well as… Read more »
So what exactly is a Public Market? Market Manager, Tiffani Emig, answers this: Lots of cities have public markets – you might be familiar with Reading Terminal in Philadelphia, Pike Place in Seattle, or Chelsea Market in New York City. Perhaps you’ve been fortunate enough to visit a public market in cities around the world… Read more »
Conservation Law Foundation (CLF) and the Boston Public Market have just announced that the Boston Public Market will receive pro bono legal assistance through CLF’s new Legal Services Food Hub. The Legal Services Food Hub is a project of Conservation Law Foundation (CLF). CLF recruits attorneys to participate in the Legal Services Food Hub and… Read more »
There was a great turnout for the Boston Public Market groundbreaking celebration on October 9th and we couldn’t be happier to enter the construction phase of our project! Below is a roundup of news coverage from the event – and stay tuned for more photos. Boston Globe: Boston Public Market construction… Read more »
The Boston Public Market and its lead programming partner, The Trustees of Reservations, today announced Blue Cross Blue Shield of Massachusetts (Blue Cross) as the Health and Wellness Partner for the new indoor public market slated to open in summer 2015. Blue Cross, the first corporate sponsor announced for the Market, will provide content for… Read more »
We are happy to announce a partnership with The Trustees of Reservations who will offer a robust and diverse educational program at the Boston Public Market! The new partnership will bring the Trustee’s experience and expertise in community programming to the Boston Public Market. Within the Market, an area devoted to outreach and programming will… Read more »
Boston Public Market, Interise and CropCircle Kitchen offer StreetWise MBA™ Program to Local Food Producers! We are excited to announce a new partnership with Interise and CropCircle Kitchen that will provide innovative business training to local food vendors at the Boston Public Market slated to open in summer 2015. “Interise’s StreetWise ‘MBA’™ program has… Read more »
Tiffani Emig to Oversee Day-To-Day Operations at Boston’s New Permanent, Indoor Farmer’s Market. We’ve hired a new market manager to oversee day-to-day operations at the planned public market slated to open in summer 2015. Tiffani Emig, joined the BPM team in early September, comes to Boston from Pittsburgh, where she was Market Manager at the… Read more »
On May 19, Larry Lund of the Real Estate Planning Group hosted a webinar on the Market District demographics for businesses interested in vending at the Boston Public Market. Below is a youtube video of his presentation. We have also developed a proforma template for vendors to use when considering their business and vending plan:
Marian White – Staff Writer, BostInno 05/14/14 It looks as though another farmer’s market is heading our way soon. Boston Hospitality and Tourism Industry blog reports that “The Boston Public Market Association will open a new outdoor farmers market on Monday May 19th outside the soon-to-open year-round Boston Public Market building at 136 Blackstone Street… Read more »