Goat Cheese and Honey French Toast

Goat Cheese & Honey French Toast with Seasonal FruitPrep time: 15 minutesServes 4-6 Shopping List1 loaf seed bread, cut into thick slices1 pint fresh blueberries (or other seasonal fruit)6 large eggs2 cups of milkGoat CheeseHoney2-3 tbsp of butterOptional: Maple syrup Instructions1. Preheat oven to 350 degrees.2. Mix eggs and milk in a large bowl.3. Heat… Read more »

July Happenings at the Boston Public Market

Celebrating our Two Year Anniversary with “Fresh Fridays” and a Mobile Produce Trike BOSTON—July marks the Two Year Anniversary of the Boston Public Market’s opening! Stunning displays of strawberries, snap peas, and sunflowers currently line the aisles, making the days when the building was completely vacant feel like a distant memory. Since opening in 2015,… Read more »

Meet the Artists behind the Community Art Gallery

We are so excited to debut the BPM’s Community Art Gallery featuring artists from The Michael Lisnow Respite Center! To read more about the center and our collaboration with it, check out this previous blog post, and to read about the opening take a look at this article from The MetroWest Daily News. Keep reading below to… Read more »

Make Music Boston Comes to the BPM!

All you have to do is take a look at vendors like Taza Chocolate and George Howell Coffee to see that we’re all about that global-local connection here at the Boston Public Market. On June 21st, the worldwide Make Music festival, started in France in 1982 and now held in more than 750 cities in 120… Read more »

Berklee Summer in the City Music Series!

Berklee Summer in the City Music Series is back for its second summer with the Boston Public Market! Join us in the Market HUB every Thursday from 5:30-7:30 for live music by talented artists from Berklee College of Music. Some of Berklee’s most promising young artists and bands will perform across a variety of genres, including… Read more »

Market Stories: Appleton Farms

Did you know Appleton Farms is the oldest continuously operating dairy farm in the United States (est. 1636)? Or that their booth at the Boston Public Market carries the largest selection of Massachusetts-made cheeses anywhere in the world? Melissa DiPalma of LOOT Stories visited Appleton Farms to see firsthand how traditional farming is influencing local food production. She then met… Read more »